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Zoom Chocolate Tasting & Making Workshop with Angela Roest, Centre & Main Chocolate
Zoom Chocolate Tasting & Making Workshop with Angela Roest, Centre & Main Chocolate
Zoom Chocolate Tasting & Making Workshop with Angela Roest, Centre & Main Chocolate
Zoom Chocolate Tasting & Making Workshop with Angela Roest, Centre & Main Chocolate
Zoom Chocolate Tasting & Making Workshop with Angela Roest, Centre & Main Chocolate

Chocolate Tasting & Making Workshop with Angela Roest, Centre & Main Chocolate

$115.00
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Humans have been enjoying chocolate for over 4000 years.  From the frothy drink prepared for rituals in Mesoamerica to our current selection of gourmet chocolate bars, cacao has been celebrated as ‘food of the gods’, as currency, as a nutritious food source, and as a canvas for art.  Just in time for Valentine’s Day, this workshop is sure to inform and delight!

Description of Activities/Project:

Discover the science and history of this amazing food while creating your own personal chocolate artwork.  Chocolatier Angela Roest will tantalize your palate and guide you on your own sweet artistic journey.

Participants will taste the nuanced flavours of single origin bars and create their own trio of hand-painted chocolate bars. 

Skill set required:  Beginner level, love of chocolate!

Workshop starts at 1:00 pm and runs app 2.5 hours.  All materials included: including tools and chocolate from Centre & Main Chocolates

About Angela Roest

Angela’s chocolate creations are a celebration of local food. Her unique talent for finding perfectly balanced local flavours is guided by the local growing season and what is currently available at its peak of freshness. This approach has inspired some incredibly diverse chocolate creations that have won both Canadian and International awards.  Through a combination of art and science, Angela creates sophisticated new flavour profiles with chocolate. She received her formal training at the world-renowned Chocolate Academy in Montreal and various apprenticeships, most notably with Warren Eley of Naked Chocolate. This training integrated with talent and vision have resulted in truly innovative chocolate that will both delight and challenge your taste buds.


About this Workshop

Join us in the Studio Loft at Chetwyn Farms - our newly converted 1800s barn, where this small intimate group will work in an open, airy space with the instructor & chocolatier Angela Roest.  Watch alpacas in the nearby pastures from the floor to ceiling windows in the studio space.  This 2.5 hour workshop is followed by a hands-on “Alpaca Encounter”, a guided tour of the alpaca farm and the glorious fleece they produce.

Participants will receive email with full details including parking, suitable clothing, footwear etc., closer to workshop date.

This and other workshops presented at Chetwyn Farms are generously supported by The Province of Ontario and RTO9 Regional Tourism.

Chocolate Tasting & Making Workshop with Angela Roest, Centre & Main Chocolate

$115.00

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